COLMATED CORK STOPPERS
Colmated cork stoppers
Colmated cork stoppers are natural cork stoppers but with pores that are filled exclusively with cork powder and fixed with water-based glue. The powder used in sealing is the results of the rectification of natural corks. Colmated stoppers are an economical solution to ensure a perfect seal for your wines. In addition to the economic advantage, the colmated cork stoppers also have the advantage of being homogeneous within the batch. All the coating products used in our colmating process are water based and certified to be in contact with food products. The colmated cork stoppers have the following lengths: 35mm, 38mm, 39mm, 42mm, 44mm, 45mm, 49mm.
The colmated stoppers have the following diameters: 22mm, 23mm, 24mm, 25mm, 26mm.
White, rosé and red tranquil wines;
White, rosé and red wines with or without gas.
COLMATED CORK STOPPERS ARE ESSENTIAL FOR
Wines with medium-to-high rotation index of up to 4 or 5 years in bottle.
COLMATED CORK STOPPERS ARE NOT ADVISABLE FOR
Sparkling wines with a high volume of gas contentReserves and wines that are meant to be stored more than 5 years.
ElasticityAdaptability to the bottleneck Breathability Permeability Homogeneity Resistant to temperature variations